From Wikipedia, the free encyclopedia
Protein-coding gene in the species Homo sapiens
Taste receptor type 2 member 19 is a
protein that in humans is encoded by the TAS2R19
gene .
[3] It seems to be involved in the perception of salt and bitter tastes.
See also
References
Further reading
Margolskee RF (2002).
"Molecular mechanisms of bitter and sweet taste transduction" . J. Biol. Chem . 277 (1): 1–4.
doi :
10.1074/jbc.R100054200 .
PMID
11696554 .
Montmayeur JP, Matsunami H (2002). "Receptors for bitter and sweet taste". Curr. Opin. Neurobiol . 12 (4): 366–71.
doi :
10.1016/S0959-4388(02)00345-8 .
PMID
12139982 .
S2CID
37807140 .
Bufe B, Hofmann T, Krautwurst D, Raguse JD, Meyerhof W (2002). "The human TAS2R16 receptor mediates bitter taste in response to beta-glucopyranosides". Nat. Genet . 32 (3): 397–401.
doi :
10.1038/ng1014 .
PMID
12379855 .
S2CID
20426192 .
Zhang Y, Hoon MA, Chandrashekar J, Mueller KL, Cook B, Wu D, Zuker CS, Ryba NJ (2003).
"Coding of sweet, bitter, and umami tastes: different receptor cells sharing similar signaling pathways" . Cell . 112 (3): 293–301.
doi :
10.1016/S0092-8674(03)00071-0 .
PMID
12581520 .
S2CID
718601 .
Fischer A, Gilad Y, Man O, Pääbo S (2005).
"Evolution of bitter taste receptors in humans and apes" . Mol. Biol. Evol . 22 (3): 432–6.
doi :
10.1093/molbev/msi027 .
PMID
15496549 .
Go Y, Satta Y, Takenaka O, Takahata N (2006).
"Lineage-specific loss of function of bitter taste receptor genes in humans and nonhuman primates" . Genetics . 170 (1): 313–26.
doi :
10.1534/genetics.104.037523 .
PMC
1449719 .
PMID
15744053 .
Olsen JV, Blagoev B, Gnad F, Macek B, Kumar C, Mortensen P, Mann M (2006).
"Global, in vivo, and site-specific phosphorylation dynamics in signaling networks" . Cell . 127 (3): 635–48.
doi :
10.1016/j.cell.2006.09.026 .
PMID
17081983 .
S2CID
7827573 .
This article incorporates text from the
United States National Library of Medicine , which is in the
public domain .