From Wikipedia, the free encyclopedia
(Redirected from Red Windsor)
Red Windsor
Country of origin United Kingdom
Region England
Source of milk Cows
TextureSemi-hard

Red Windsor is a pale cream English cheddar cheese from Leicestershire, [1] made using pasteurised cow's milk marbled with a wine, often a Bordeaux wine or a blend of port wine [2] and brandy.

Red Windsor is produced by Long Clawson Dairy, [3] based in Long Clawson, Leicestershire.

References

  1. ^ The Cheese Companion – Judy Ridgway. p. 76.
  2. ^ The Ultimate Book of Top Ten Lists... - ListVerse.com. pp. 161-162.
  3. ^ "Red Windsor - Cheese.com". www.cheese.com. Retrieved 2023-02-22.