Sushi Kashiba is a
Japanese restaurant at
Pike Place Market in
Seattle,[1] in the U.S. state of Washington.[2][3][4] It was established by Shiro Kashiba, who previously founded the city's first sushi counter.[5]
Description
Sushi Kashiba is a
Japanese restaurant in
Seattle. The interior has minimalist white walls.[6] The menu includes flounder fin, Norwegian smoked mackerel, tuna, uni, fried prawn heads, sweet egg, and sake.[7]
Reception
Jade Yamazaki Stewart and Harry Cheadle included Sushi Kashiba in Eater Seattle's 2023 list of nine restaurants in the city "where you can comfortably eat alone".[8] In The Infatuation's 2024 overview of Seattle's toughest restaurant reservations, Aimee Rizzo and Kayla Sager-Riley said, "Sushi Kashiba is an institution, and the best sushi restaurant in Seattle, thanks to incredible imported and local fish prepared by a talented chef who is practically a celebrity at this point... You want a legendary seafood-eating experience that you can brag about to everyone you know? Sushi Kashiba always delivers."[9] Rizzo and Sager-Riley also included the business in a 2024 list of Seattle's best sushi restaurants, in which they said Sushi Kashiba ranked first,[10] as well as a 2024 overview of the city's best Japanese eateries.[7]