Canoparmelia lichens have grey or rarely yellow-green
thalli containing the secondary chemicals
atranorin and
chloroatranorin, or rarely
usnic acid, in the
cortex. The thallus is made of more or less rotund lobes that are 3.0–5.0 mm wide and lack
cilia; the
medulla is white. The underside of the thallus is black or brown with naked brown margins and simple
rhizines of the same colour. Canoparmelia produces small
ellipsoidascospores that measure 10–14 by 6–8
μm. The
conidia are fusiform (spindle-shaped) or bifusiform, measuring 7–10 μm long.[1][3]
^Elix, John A. (1993). "Progress in the generic delimitation of Parmelia sensu lato lichens (Ascomycotina: Parmeliaceae) and a synoptic key to the Parmeliaceae". Bryologist. 96 (3): 359–383.
doi:
10.2307/3243867.
JSTOR3243867.
^
abMarcelli, M.; Ribeiro, C.H. (2002). "Twenty-one new species of Parmeliaceae (lichenized fungi) from southeastern Brazil". Mitteilungen aus dem Institut für Allgemeine Botanik Hamburg. 30–32: 125–155.
^Heiman, K.; Elix, J.A. (1999). "A new species of Canoparmelia from North America (lichenized Ascomycotina, Parmeliaceae)". Mycotaxon. 70: 163–166.
^Adler, M.T. (1987). "A new species of the genus Canoparmelia from Argentina". Mycotaxon. 28 (1): 251–254.
^Aptroot, A. (1991). "Lichens of Madagascar: new records and species of Parmeliaceae". Cryptogamie Bryologie Lichénologie. 12 (2): 149–154.
^Simone Louwhoff, H.J.J.; Elix, John A. (2000). "The Lichens Of Rarotonga, Cook Islands, South Pacific Ocean II: Parmeliaceae". The Lichenologist. 32 (1): 49–55.
doi:
10.1006/lich.1999.0237.
S2CID84916551.
^Benatti, M.N.; Marcelli, M.P.; Elix, J.A. (2008). "Canoparmelia sanguinea, a new Parmeliaceae from Brazil". Mycotaxon. 106: 435–439.
^Elix, J.A. (1999). "Further new species and new reports in the lichen family Parmeliaceae (Ascomycotina) from South Africa". Mycotaxon. 70: 103–110.
^Rodrigues, Andressa S.; Canêz, Luciana S.; Lorenz, Aline P. (2021). "Canoparmelia amazonica, Myelochroa lindmanii and Parmelinella salacinifera belong to Parmelinella (Parmeliaceae)". The Bryologist. 124 (3): 352–361.
doi:
10.1639/0007-2745-124.3.352.
S2CID237773315.
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