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Brewing Justice: Fair Trade Coffee, Sustainability and Survival)
 | |
| Author | Daniel Jaffee |
|---|---|
| Country | United States |
| Language | English |
| Publisher | University of California Press |
Publication date | April 2007 |
| Pages | 331 |
| ISBN | 978-0-520-24958-5 (first edition, hardcover), ISBN 978-0-520-24959-2 (US paperback edition) |
| OCLC | 70668618 |
| 382/.41373091724 22 | |
| LC Class | HD9199.D442 J34 2007 |
Brewing Justice: Fair Trade Coffee, Sustainability and Survival is a book by American academic Daniel Jaffee. [1] [2] [3]
References
- ^ Mutersbaugh, Tad (2009). "Review of Brewing Justice: Fair Trade Coffee, Sustainability, and Survival". Economic Geography. 85 (2): 241–242. doi: 10.1111/j.1944-8287.2008.01026.x. S2CID 154477726.
- ^ Rappak, Amanda (2008). "Review of Brewing Justice: Fair Trade Coffee, Sustainability, and Survival". Gastronomica. 8 (4): 109–110. doi: 10.1525/gfc.2008.8.4.109.
- ^ Dougherty, Michael L. (March 2008). "Review of Brewing Justice: Fair Trade Coffee, Sustainability, and Survival". Rural Sociology. 73 (1): 139–141. ProQuest 199413276.
See also
| Core topics | |
|---|---|
| Federations | |
| Certification | |
| Labeling initiatives | |
Alternative trading organizations | |
| Campaigns | |
| Media | |
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