Pujol | |
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Restaurant information | |
Chef | Enrique Olvera |
City | Mexico City |
Country | Mexico |
Coordinates | 19°25′56.6″N 99°11′41.4″W / 19.432389°N 99.194833°W |
Website |
www |
Pujol is a Mexican restaurant named by Wall Street Journal as the best in Mexico City. [1]
The restaurant is run by chef Enrique Olvera, who trained at the Culinary Institute of America [1] and who oversees the onboard menu in business class of airline Aeromexico. [2] Pujol serves Mexican cuisine as refined and elegant plates built from indigenous ingredients that pay tribute to Mexico’s rich culinary history. [3]
Pujol was named the 17th best restaurant in the world by Restaurant magazine in 2013. [4]
In 2014, Pujol was ranked 20th among the World’s 50 Best Restaurants. [5]
In 2015, Pujol was ranked 16th among the World’s 50 Best Restaurants. [6]
In 2016, Pujol was ranked 25th among the World’s 50 Best Restaurants, and was listed as the 5th best restaurant in Latin America. [7]
In 2017, Pujol was ranked 20th among the World’s 50 Best Restaurants. [8]
In 2018, Pujol was ranked 13th among the World’s 50 Best Restaurants. [9]
In 2019, Pujol was ranked 12th among the World’s 50 Best Restaurants. [10] Two Peruvian restaurants, Maido and Central, occupied the first two positions on the list, respectively. [11]