Tvishi ( Georgian: ტვიში, romanized: t'vishi) is an appellation for wines produced in a 15 km2 (3,700 acres) zone around Tvishi village in northwestern Georgia. The zone is on the right bank of the Rioni River and includes Alpana village. [1]
Tvishi is a dry to semi-sweet, still white wine made from Tsolikouri grapes. [2]
See also
References
- ^ Appellations of Origin of Georgian Wine. Tbilisi: Sakpatenti. 2010. pp. 93–98.
- ^ "Georgian wine". Archived from the original on 10 March 2016. Retrieved 24 February 2016.
 | This wine region article is a stub. You can help Wikipedia by expanding it. |
 | This Georgian cuisine-related article is a stub. You can help Wikipedia by expanding it. |