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'Splendour' apple
Genus Malus
Species M. domestica
Hybrid parentageunknown
Origin  New Zealand, 1948 [1]
Splendours are late-ripening

Splendour, Splendor or Starksplendor is a modern cultivar of domesticated apple which was developed in New Zealand, and is regarded there as a popular commercial dessert apple. [2] It has been said to be a cross between ' Red Dougherty' and ' Golden Delicious', [3] but genetic analysis has not definitely characterized either of the parent cultivars, [4] and records do not indicate known or suspected parents. [5]

The fruit is ribbed and conical shaped, [6] medium-large. The thin skin [7] has a light green background with a faint pink blush and green lenticels. Flesh is crisp and juicy; white with a green tinge. The flavour is very pleasant for eating, [6] sweet with little acidity. [8] [7] [1] The fruit keeps well in storage but bruises easily. [3] [5] It is late ripening and hangs well on the tree. [8] The tree is a reliable heavy [7] tip and spur bearer. [8]

The Splendour apple is an ancestor for the Sciros apple and for the Aurora Golden Gala. [2]

References

  1. ^ a b "Splendour", National Fruit Collection, retrieved 7 November 2015
  2. ^ a b Splendour at Orange Pippin
  3. ^ a b Recipe Tips
  4. ^ Chagné, David; Crowhurst, Ross; et al. (2012). "Genome-Wide SNP Detection, Validation, and Development of an 8K SNP Array for Apple". PLOS ONE. 7 (2): e37415. Bibcode: 2012PLoSO...731745C. doi: 10.1371/journal.pone.0031745. PMC  3283661. PMID  22363718.
  5. ^ a b Wratt, G.S.; Smith, H.C. (1983). Plant Breeding in New Zealand. Wellington, New Zealand: Butterworths of New Zealand. p. 90. ISBN  0-409-70137-8.
  6. ^ a b Adam' Apples
  7. ^ a b c Cooks Info
  8. ^ a b c Waimea Nursries

External links