List_of_historical_cuisines References

From Wikipedia, the free encyclopedia

Ancient Egyptian cuisine: the royal bakery. Tomb of Ramesses III, Valley of the Kings

This list of historical cuisines lists cuisines from recent and ancient history by continent. Current cuisine is the subject of other articles.

Africa

Ancient Egyptian cuisine

Americas

Frybread, a staple of Native American cuisine^[1]

Asia

Dried figs, a winter food in Ancient Israelite cuisine

Europe

Beans, a staple in Early modern European cuisine^[2]

See also

References

^ "Native American Food." Accessed July 2011.
^ The Beaneater by Annibale Carracci, 1580-90.

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