From Wikipedia, the free encyclopedia
Species of bacterium
Lactococcus piscium is a known fish
pathogen affecting
salmonid fish, which has nevertheless been found in other sources, such as packaged beef.
[1]
[2] Its type strain is NCFB 2778. L. piscium has shown promise as a bioprotective culture in the preservation of seafood. The bacterium has exhibited the ability to prevent sensory deterioration of food and inhibit the growth of other psychrophilic bacteria that may produce spoilage.
[3]
[4]
References
^ Williams, A (1990).
"Lactococcus piscium sp. nov. a new Lactococcus species from salmonid fish" . FEMS Microbiology Letters . 68 (1–2): 109–113.
doi :
10.1016/0378-1097(90)90134-C .
ISSN
0378-1097 .
PMID
1692000 .
^ Sakala, R. M.; Hayashidani, H.; Kato, Y.; Kaneuchi, C.; Ogawa, M. (2002). "Isolation and characterization of Lactococcus piscium strains from vacuum-packaged refrigerated beef".
Journal of Applied Microbiology . 92 (1): 173–9.
doi :
10.1046/j.1365-2672.2002.01513.x .
PMID
11849342 .
S2CID
25236579 .
^ Fall, P.; Pilet, M.; Leduc, F.; Cardinal, M.; Duflos, G.; Guerin, C.; Joffraud, J.; Leroi, F. (2012).
"Sensory and Physicochemical Evolution of Tropical Cooked Peeled Shrimp Inoculated by Brochothrix Thermosphacta and Lactococcus Piscium CNCM I-4031 during Storage at 8 °C" .
International Journal of Food Microbiology . 152 (3): 82–90.
doi :
10.1016/j.ijfoodmicro.2011.07.015 .
PMID
21835482 .
^ Saraoui, T.; Fall, P.; Leroi, F.; Antignac, J.; Chereau, S.; Pilet, M. (2016).
"Inhibition mechanism of Listeria monocytogenes by a bioprotective bacteria Lactococcus piscium CNCM I-4031" .
Food Microbiology . 53 (Pt A): 70–78.
doi :
10.1016/j.fm.2015.01.002 .
PMID
26611171 .
Further reading
Fall, Papa Abdoulaye; Leroi, Françoise; Chevalier, Frédérique; Guérin, Camille; Pilet, Marie-France (2010).
"Protective Effect of a Non-Bacteriocinogenic Lactococcus piscium CNCM I-4031 Strain Against Listeria monocytogenes in Sterilized Tropical Cooked Peeled Shrimp" . Journal of Aquatic Food Product Technology . 19 (2): 84–92.
doi :
10.1080/10498850.2010.486910 .
ISSN
1049-8850 .
S2CID
55574661 .
Garnier, M.; Matamoros, S.; Chevret, D.; Pilet, M.-F.; Leroi, F.; Tresse, O. (2010).
"Adaptation to Cold and Proteomic Responses of the Psychrotrophic Biopreservative Lactococcus piscium Strain CNCM I-4031" (PDF) . Applied and Environmental Microbiology . 76 (24): 8011–8018.
doi :
10.1128/AEM.01331-10 .
ISSN
0099-2240 .
PMC
3008264 .
PMID
20935127 .
External links