Continuous productive urban landscape (CPUL) is an
urban design concept integrating food growing into the design of cities through joining together existing
open space and
disused sites into a
linear landscape that connects to the countryside. The term was first used by
Bohn & Viljoen Architects in 2004 at a time when making the connection between food and the city was unusual.[1]
Footnotes
^'Review of Foodprint symposium' in, VOLUME magazine blog, (July 2009);
"Archived copy". Archived from
the original on 2011-07-28. Retrieved 2010-12-14.{{
cite web}}: CS1 maint: archived copy as title (
link)
Debra Solomon, 'Cultured and Landscaped Urban Agriculture', Volume: After Zero, 8 (2008): 132–137.
André Viljoen, Katrin Bohn and Joe Howe, Continuous Productive Urban Landscapes: Designing Urban Agriculture for Sustainable Cities, (Oxford: Architectural Press, 2005).