Citrus rootstock are plants used as
rootstock for
citrus plants. A rootstock plant must be compatible for
scion grafting, and resistant to common threats, such as drought,
frost, and common
citrus diseases.
Principal rootstocks
Five types of rootstock predominate in temperate climates where cold or freezing weather is not probable, especially
Florida and southern
Europe:
Sour orange: the only rootstock that truly is an
orange (the Citrus × aurantium or bitter orange). It is vigorous and highly drought-resistant.
Poncirus trifoliata: a close relative of the genus Citrus, sometimes classified as Citrus trifoliata. It is especially resistant to cold, the
tristeza virus, and the fungus Phytophthora parasitica (root rot), and grows well in
loam soil. Among its disadvantages are its slow growth—it is the slowest growing rootstock—and its poor resistance to heat and drought. It is primarily used in
China,
Japan, and areas of
California with heavy soils.[1]
Swinglecitrumelo: tolerant of tristeza virus and Phytophthora parasitica and moderately resistant to salt and freezing.[2] This rootstock selection was hybridized from the Duncan
grapefruit (Citrus paradisi Macfadyen) and the Poncirus trifoliata (L.)
Raf. by
Walter Tennyson Swingle in Eustis, Florida, in 1907. It was released by the
US Department of Agriculture to nurserymen in 1974.
Troyercitrange and Carrizo citrange: reasonably vigorous rootstocks, resistant to Phytophthora parasitica,
nematodes, and tristeza virus and with good cold tolerance. They also are highly
polyembryonic, so growers can obtain multiple plants from a single seed. Citrange, however, does not do well in clay,
calcareous or high-pH soils, and is sensitive to salinity. It is not feasible as rootstock for
mandarin scions, as it overgrows them by producing branches of its own in competition with the grafted budwood.[3] Citranges are hybrids of the Washington navel orange and the Poncirus trifoliata. The original crosses, made in the early 1900s by the U.S. Department of Agriculture with the intention of producing cold tolerant scion varieties, were later identified as suitable for use as rootstocks. The commercial use of these rootstocks began in
Australia in the 1960s. The Troyer variety generally is found in California, while the Carrizo variety is used in Florida.
Cleopatra mandarin: tolerant of salinity and soil
alkalinity and also suitable for shallow soils. It is used primarily in
Spain,
Australia, and
Florida.
Dade County, for example, has 85%
calcareous soil, a typical trait of land that has been under water.[4] The Cleopatra mandarin, originated in
India and introduced into Florida from
Jamaica in the mid-nineteenth century, has been distributed and tested as a rootstock throughout the world. Nowadays, however, it is considered an inferior rootstock because it is sensitive to many diseases, grows slowly, and is difficult to propagate.[5]
Bitters C-22
citrange (X Citroncirus sp. Rutaceae): it was hybridized at the
USDA Date and Citrus Station in
Indio, California, and developed further by the
University of California, Riverside. It is used primarily as rootstock for navel oranges in California. In 2009, a report suggested it also may be useful to replace sour orange rootstock for grapefruit in Texas because it is tolerant of calcareous soil.[7][8] Its name is not related to the bitter orange: it was named after
Willard Paul Bitters, emeritus professor of Horticulture and a curator of the
Citrus Variety Collection.