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A plate of bulz with eggs and bacon

Bulz, [1] also called urs de mămăligă, is a Romanian dish prepared by roasting polenta ( mămăligă) and cheese in an oven. Bulz is often eaten with sour cream.

In June 2010, the town of Covasna established the record of the biggest bulz of the world with a length of 50 meters. This record was recognized by Guinness World Records. [2]

Serving examples

See also

Notes and references

  1. ^ "Bulz" (in Romanian). dexonline.ro.
  2. ^ "Covasna: Bulz cu mamaliga si branza de 50 de metri". Ziare.