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Pictou County pizza is a regional variant of pizza found in Pictou County, Nova Scotia. The pizza utilizes a "brown sauce" that includes common pizza sauce-related ingredients such as tomatoes, onions and oregano as well as less common sauce ingredients like flour and chicken broth. [1] It also uses Halifax-made Brothers pepperoni, [2] or pepperoni made by Chris Brothers Meats & Deli. [3], a product of New Brunswick.
The pizza can be shipped frozen across Canada via an arrangement between a local pizza shop and the local
UPS agency. The most common destination is
Fort McMurray,
Alberta, with a two-day delivery time.
[4]
[5] Since 2014, an annual competition between pizza makers in Pictou County has been held, with awards being given under a People's Choice category and selected by a panel of judges.
[6] In early 2018, it was announced that Pictou County pizza will be made available in the Halifax area through delivery from a location in Truro for a $10 delivery fee, with the first delivery on February 10, 2018.
[7]
References
- ^ "Pictou County Pizza Sauce Recipe - Food.com". www.food.com. Retrieved 2022-01-20.
- ^ "Pictou County Pizza | Traditional Pizza From Pictou County | TasteAtlas". www.tasteatlas.com. Retrieved 2022-01-20.
- ^ "Chris Brothers Pepperoni". the pepperoniguy.com. Archived from the original on December 5, 2017. Retrieved December 9, 2017.
- ^ Aaron, Beswick (10 April 2013). "Pictou County pizza gets around". The Chronicle-Herald. Archived from the original on 7 April 2016. Retrieved 26 March 2016.
- ^ "Pictou County's 'brown sauce' pizza shipped to Fort McMurray". CBC. 23 December 2013. Archived from the original on 4 April 2016. Retrieved 26 March 2016.
- ^ Graham, Monica (27 April 2014). "Pizza party pays off in Pictou County". The Chronicle-Herald. Archived from the original on 7 April 2016. Retrieved 26 March 2016.
- ^ "Special delivery: Pictou County Pizza headed for Halifax". CTV News. 1 February 2018. Retrieved 9 February 2018.
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