Place of origin | Korea |
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Region or state | Seoul |
Associated cuisine | Korean royal court cuisine |
Main ingredients | Beef |
75 kcal (314 kJ) [1] | |
Similar dishes | Bulgogi |
Korean name | |
Hangul | 너비아니 |
---|---|
Revised Romanization | neobiani |
McCune–Reischauer | nŏbiani |
IPA | [nʌ.bi.a.ni] |
Neobiani (너비아니) or nubianie refers to thinly sliced, marinated, and grilled beef. [2] In Korean, the word neobiani means that the beef is sliced into broad sections. [3] It was enjoyed at court during the Joseon Dynasty. [4]