Masala puri, or Masalpuri, is an Indian snack which is especially popular in the southern state of
Karnataka. A form of
chaat, the dish originated in the
Indian state of
Mysore and has now become famous in the entire
Indian subcontinent.[1] Typically spicy, the dish can also be made sweet based on the requirement.[2]
Masala puri being prepared by a street vendor
Plate of Masala puri with mixture topping
Masala puri made by a street vendor in Bangalore
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