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Summary
| Description |
Español: Torrta frita caaserita English: Tortas are fried tortillas made from flour, butter, egg and water or milk. The masa is split into disks (usually cut and shaped by hand, with the intention of leaving irregular), to which they make a small hole in the center to prevent inflate in baking, frying contained in the mass. Usually then sprinkled with sugar. It is a typical snack River plate (Uruguay - Argentina), and often accompanying a mate drink. |
| Date | |
| Source | Own work |
| Author | Jerowiki |
| Permission ( Reusing this file) |
mio |
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Permission is granted to copy, distribute and/or modify this document under the terms of the GNU Free Documentation License, Version 1.2 or any later version published by the Free Software Foundation; with no Invariant Sections, no Front-Cover Texts, and no Back-Cover Texts. A copy of the license is included in the section entitled GNU Free Documentation License. |
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 20:29, 16 October 2011 |
| 2,048 × 1,536 (1.14 MB) | Jerowiki | {{Information |Description ={{es|1=Torrta frita caaserita}} |Source ={{own}} |Author = Jerowiki |Date =2011-10-16 |Permission =mio |other_versions = }} |
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